The grapes are brought in and pressed in a vertical basket without any fermentation. Although it is a direct press, the juice extraction rate is 75%. Lan Seqqua usually uses French oak barrels for barrel aging, but they tried using some used American oak barrels. During the barrel aging period, a strawberry milk-like aroma emerged, creating a very unique atmosphere.

The Pinot Noir was picked with the intention of making what would be called Blanc de Noir in 2021. However, this one did not have much noble rot, so the noble rot nuances were not as clear as in 2021. Pressed all at once at the end of the harvest season.

Due to barrel availability, these two wines with noble rot were combined, and finally a little bit of the 2021 Merlot, which had too much barrel aroma, was added and bottled from the blend. Sulfite was added before bottling.

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Varieties - Merlot 60%(botrytized), Pinot Noir 35%(botrytized), Zwei 5%
Alcohol: 12.5%